Starters  

•  Any 2 starters  (Samosa, Corn Kebab, Mix Veg Pakora, Spinach Corn Pakora, Paneer Pakora, Chilli Paneer, Paneer Tikka, Dahi Papadi Chat, Bhel, Dahi Bada, Veg Cutlet, Shami Kebab, Moong dal bada, Veg Hakka Noodle )
  

Main Course   

• 2 dishes (1 Paneer dish and 1 other)
  

           Matar Paneer, Shahi Paneer, Navratan Korama, Palak Paneer, Dum Aloo, vegetable Kofta,  Punjabi Chole,  Rajma Masala, Paneer Jalfrezi, Kadai  Paneer, Chole Palak, Dum aloo, Gobi Masala, Baingan Mussalam, Mala Kofta, Mix Veg  Jalfrezi, Aloo Gobi, Aloo Baingan, Aloo Matar, Corn Capsicum, Chana Pindi, Methi Paneer, Masala Baingan, Tava Fry Veg, Besan Gatta

• 1 Dal  (Dal Makhani, Dal Tadka)
  
•  Rice (Pain steam rice, Jeera Rice, Mixed vegetable rice)
  
•  Nans (Butter Nan, Plain Nan, Puri, Roti)
  

Sides 

• Raita (Boondi Raita, Onion Tomoto Raita, Cucumber and Tomato Raita )
  
• Salad 
  
• Papad (Dal papad /Papdum)
  

Chutneys

• Mint Chutney/Hari Chutney
  
• Imli Chutney

Deserts

• 1 desert - Gajar Halwa/Gulab Jamun/Firni/Shrikhand/ Rice Kheer/Suzi Halwa/Fruit Trifle